Forberedelsestid
15 min
Kogetid
30 min
Samlet tid
45 min
Serveringer
30
Koste
Budget
Kalorier
200 kcal
Skala Portioner
Ingredienser
- 4 cups of flour4 cup
- 4 teaspoons of baking powder4 teaspoon
- 4 teaspoons of sugar4 teaspoon
- 2 teaspoons of baking soda2 teaspoon
- 1 teaspoon of salt1 teaspoon
- 1 cup of liquid milk1 cup
- 1 egg1 piece
- 1/2 teaspoon of vanilla0.5 teaspoon
- 1 tablespoon of melted butter1 tablespoon
Trin
- 1
Mix the basic ingredients well and store them in a tightly sealed glass jar in the refrigerator.
5 minNødvendigt udstyr:
Blandeskål - 2
When making the pancakes, take 1 cup of the mixture from the jar and add the egg, cup of milk, melted butter, and vanilla, and mix well with a whisk.
5 minNødvendigt udstyr:🍳Whisk - 3
Place a Tefal frying pan over medium heat, lightly grease its surface with a little vegetable oil, and pour a quarter cup of the mixture, allowing it to brown on both sides.
5 minNødvendigt udstyr:
Stegepande - 4
Serve with pancake syrup, chocolate sauce, caramel, or any sauce you prefer.
Ernæringsfakta
Generelt næringsindhold (pr. portion)
6 g
4 g
30 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
HalalVegetarisk

