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Caramelized Bananas

Caramelized Bananas

سامية الأشراف
سامية الأشرافChef
DessertsRépublique française / French
Tastes:Sweet
Prep Time
10 min
Cook Time
5 min
Total Time
15 min
Servings
4
Cost
Medium
Calories
300 kcal

Scale Portions

Ingredients

  • 4 bananas, peeled and sliced
    4 pieces
  • 1/4 cup liquid chocolate
    0.3 cup
  • 1 cup whipping cream
    1 cup
  • 1 1/2 cups sugar
    1.5 cup

Steps

  1. 1

    Melt the sugar over the heat until it becomes caramel.

    Required Tools:
    PotPot
    5 min
  2. 2

    Mix the bananas well with the caramel.

    Required Tools:
    Mixing BowlMixing Bowl
    2 min
  3. 3

    In serving glasses, place a layer of bananas with caramel, then add a layer of cream and a layer of bananas, followed by another layer of cream.

    Required Tools:
    🍳
    Serving Glasses
    5 min
  4. 4

    Garnish with chocolate and serve cold.

    1 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein2.5 g
Carbohydrates45 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianGluten-Free
#Desserts#Banana#Caramel