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Fava Beans with Fat or Beans with Fat

Fava Beans with Fat or Beans with Fat

نصر بن عمر
نصر بن عمرbucătar
PrânzCinăAperitiveFeluri principaleGustăriwolrd / Middle-Eastern
Gusturi:GrasUmami
Timp de pregătire
0 min
Timp de gătit
45 min
Timp total
45 min
Porții
1
Cost
Mediu
Calorii
400 kcal

Porțiuni de scară

Ingrediente

  • 1 can of beans, or fava beans
    1 can
  • 1/2 cup of olive oil, or local fat
    0.5 cup
  • 2 eggs
    2 pieces
  • 1 onion
    1 piece
  • A plant similar to mint that can be replaced with it or with coriander, thyme, or marjoram
    0
  • 1 Iraqi loaf of bread
    1 loaf

Pași

  1. 1

    Boil the fava beans or beans if they are dry, or heat the ready ones by adding water and salt to taste, as the water is very necessary for soaking the bread.

    Ustensile necesare:
    OalăOală
    10 min
  2. 2

    Remove the fava beans or beans from the pot, drain, and place in another container aside. Keep the pot on the heat after reducing it.

    5 min
  3. 3

    Cut the loaf of bread and place the pieces in the boiling water, then remove immediately and quickly, and place in a deep container. Then place the boiled fava beans or beans on the bread.

    Ustensile necesare:
    🍳
    Bowl
    5 min
  4. 4

    Slice the onion thinly and sauté with a spoon of fat or oil in the frying pan over low heat until the onion turns golden.

    Ustensile necesare:
    TigaieTigaie
    5 min
  5. 5

    Beat the egg and fry it with the onion and fat, then pour it over the bread and fava beans.

    5 min
  6. 6

    Sprinkle with a little of the plant or mint or coriander and serve as a meal for one person. Enjoy your meal.

    5 min

Date nutriționale

Valori nutriționale generale ale rețetei (per porție)
Fat20 g
Proteine15 g
Carbohydrates40 g

* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.

Caracteristici și etichete dietetice

HalalVegetarianFără lactate
#Appetizers#Beans#FavaBeans