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Fava Beans with Fat or Beans with Fat

Fava Beans with Fat or Beans with Fat

نصر بن عمر
نصر بن عمرŞef
Öğle yemeğiAkşam yemeğiMezelerAna yemeklerAtıştırmalıklarwolrd / Middle-Eastern
Tatlar:YağlıUmami
Hazırlama Süresi
0 dk
Pişirme Süresi
45 dk
Toplam Süre
45 dk
Porsiyon
1
Maliyet
Orta
Kalori
400 kcal

Ölçek Bölümleri

Malzemeler

  • 1 can of beans, or fava beans
    1 can
  • 1/2 cup of olive oil, or local fat
    0.5 cup
  • 2 eggs
    2 pieces
  • 1 onion
    1 piece
  • A plant similar to mint that can be replaced with it or with coriander, thyme, or marjoram
    0
  • 1 Iraqi loaf of bread
    1 loaf

Adımlar

  1. 1

    Boil the fava beans or beans if they are dry, or heat the ready ones by adding water and salt to taste, as the water is very necessary for soaking the bread.

    Gerekli Aletler:
    TencereTencere
    10 dk
  2. 2

    Remove the fava beans or beans from the pot, drain, and place in another container aside. Keep the pot on the heat after reducing it.

    5 dk
  3. 3

    Cut the loaf of bread and place the pieces in the boiling water, then remove immediately and quickly, and place in a deep container. Then place the boiled fava beans or beans on the bread.

    Gerekli Aletler:
    🍳
    Bowl
    5 dk
  4. 4

    Slice the onion thinly and sauté with a spoon of fat or oil in the frying pan over low heat until the onion turns golden.

    Gerekli Aletler:
    TavaTava
    5 dk
  5. 5

    Beat the egg and fry it with the onion and fat, then pour it over the bread and fava beans.

    5 dk
  6. 6

    Sprinkle with a little of the plant or mint or coriander and serve as a meal for one person. Enjoy your meal.

    5 dk

Besin Değerleri

Genel Tarif Besin Değerleri (Porsiyon Başına)
Fat20 g
Protein15 g
Carbohydrates40 g

* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

Diyet Özellikleri ve Etiketler

HelalVejetaryenSüt ürünü içermez
#Appetizers#Beans#FavaBeans