Ingredients
- 1 1/4 cups flour1.3 cup
- 3 eggs3 piece
- 1 cup sugar1 cup
- 3 tablespoons yogurt3 tablespoon
- 3 tablespoons butter3 tablespoon
- 1/2 cup cocoa powder0.5 cup
- 1 teaspoon baking powder1 teaspoon
- 1 teaspoon vanilla1 teaspoon
- 1 teaspoon salt1 teaspoon
- 2 teaspoons instant coffee, dissolved in a little water2 teaspoon
- 500 grams finely ground almonds500 gram
- 500 grams powdered sugar500 gram
- 6 tablespoons corn syrup6 tablespoon
- Jam for spreading (any type we choose) or cream as needed0
Steps
- 1
To prepare the cupcake, mix the flour, cocoa, salt, and baking powder together.
5 minRequired Tools:
Mixing Bowl - 2
Mix the sugar, butter, and vanilla well until creamy, add the eggs one by one, gradually add the dry ingredients, and add the yogurt and coffee gradually with the dry ingredients in this order (flour, yogurt, coffee, flour, yogurt, coffee) to mix the batter well.
5 minRequired Tools:
Mixing Bowl - 3
Pour the batter into the cupcake molds and then into the preheated oven at 180 degrees for 20 to 25 minutes depending on the oven.
25 minRequired Tools:
Oven
Cake Pan - 4
Remove them from the oven and let them cool, turn them upside down and use a knife to trim the edges to make them resemble a skirt and spread them with jam or cream.
10 minRequired Tools:
Knife - 5
To prepare the marzipan, place the finely ground almonds in a food processor with the sugar and grind them well, add the corn syrup and run the machine intermittently until a dough forms, remove it and knead it by hand with cornstarch.
10 minRequired Tools:🍳Food Processor - 6
Color it with the food colors we desire by mixing the color with a piece of dough and kneading well.
5 min - 7
To assemble the cake, roll out the marzipan using cornstarch and a rolling pin, insert the toy into the top of the cupcake, then cover it with marzipan (place the dough from the toy's chest down to the edge of the cupcake and shape it with a knife to create a dress so that we have a toy wearing a dress).
10 minRequired Tools:🍳Rolling Pin
Knife
Nutrition Facts
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

