Algerian Basbousa

Sami TrabelsiKuhar

Sastojci

• 6 eggs
  6 pieces
• 1 cup sugar
  1 cup
• 1 cup oil
  1 cup
• 1/4 teaspoon salt
  0.3 teaspoon
• Zest of lemon
  0
• 1 1/2 cups semolina
  1.5 cup
• Med
  0

Koraci

1. 1

   In an electric mixer, beat the eggs and sugar, then add the oil, milk, salt, and lemon zest, and mix in the semolina until a cohesive mixture is obtained.

   Potreban pribor:

   🍳

   Electric Mixer

   10 min
2. 2

   In a buttered tray, pour the mixture and bake in a preheated oven for about 20-25 minutes.

   Potreban pribor:

   Pladanj

   25 min
3. 3

   Once the basbousa is cooked, cut it into squares or diamonds as desired, and pour honey over it while it is hot.

   5 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Medna 100g

Energija304 kcal

Proteini0.3 g

Ugljikohidrati82.4 g

Ukupno šećera82.1 g

Dijetalna vlakna0.2 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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