Baskin Robbins

Nabil Al-ZahraniCuisinier

Ingrédients

• 6 cubes of Kiri cheese
  6 cubes
• 350 grams of cream, which is 2 boxes
  350 grams
• 395 grams of sweetened condensed milk, which is a Nestle can
  395 grams
• 140 grams of tea biscuits, which is a packet
  140 grams
• 37 grams of chocolate, Maltesers package
  37 grams
• Mixed nuts as desired
  0
• Hershey's chocolate sauce for decoration
  0

Mesures

1. 1

   Crush the tea biscuits well and place them in small dessert molds or cupcake molds.

   Matériel requis:

   🍳

   Cupcake molds

   5 minutes
2. 2

   Place the cream, sweetened condensed milk, and nuts in the electric blender and blend well, then distribute the mixture over the biscuits in the molds.

   Matériel requis:

   Blender

   5 minutes
3. 3

   Break the Maltesers and distribute them on top of the Baskin Robbins molds, decorate with chocolate sauce, then place them in the refrigerator to freeze the cream and serve.

   5 minutes

Faits nutritionnels

* Les informations nutritionnelles sont approximatives et leur calcul peut être influencé par le type d'ingrédient et les méthodes de culture, de stockage et de cuisson.

Caractéristiques et étiquettes diététiques