Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
8
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 2 cups of flour2 cup
- 3/4 cup of butter0.8 cup
- 1/2 cup of sugar0.5 cup
- 2 eggs2 egg
- 1 teaspoon of vanilla1 teaspoon
Strawberry Jam1- A pinch of cinnamon1
- A pinch of salt1
- 1 tablespoon of baking powder1 tablespoon
Steps
- 1
Mix the sugar with the butter, then add the eggs and vanilla and mix.
5 minRequired Tools:
Mixing Bowl - 2
Mix the flour, salt, and baking powder together, then add the butter mixture and knead well. Then place the dough in a bag in the refrigerator for half an hour.
30 minRequired Tools:
Mixing Bowl - 3
Divide the dough into two parts, roll out the first part in the baking tray, spread the jam on it, then distribute the remaining dough in strips.
10 minRequired Tools:🍳Rolling Pin - 4
Place the tray in a preheated oven to bake for 20 minutes, then remove, cut, and serve cold.
20 minRequired Tools:
Oven
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
3.5 g
30 g
Ingredients Nutritional Facts (per 100g)
Strawberry Jamper 100g
250 kcal
0.4 g
0.1 g
60 g
50 g
0.5 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

