Prep Time
30 min
Cook Time
10 min
Total Time
40 min
Servings
5
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- Sweet Potatoes3 pieces
Liquid milk1.5 cup
Ghee2 tablespoons
Vanilla2 teaspoons
Sugar5 tablespoons- Mixed Nuts for Garnish0
Steps
- 1
Peel the sweet potatoes, wash them, then cut into medium sizes, boil or grill.
10 minRequired Tools:
Pot - 2
Mix the milk, vanilla, sugar, and ghee.
5 minRequired Tools:
Blender - 3
Mash the sweet potatoes well and place them in a baking sheet, then pour the mixture over them and let it sit for five minutes before placing it in the oven until the top is browned.
10 minRequired Tools:
Baking Sheet - 4
Remove from the oven and let it cool, then add the nuts on top.
5 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
3 g
40 g
Ingredients Nutritional Facts (per 100g)
Liquid milkper 100g
Gheeper 100g
Vanillaper 100g
Sugarper 100g
61 kcal
3.3 g
3.25 g
4.8 g
4.8 g
1.3 mcg
3.3 mg
900 kcal
100 g
288 kcal
0.1 g
0.1 g
12.65 g
387 kcal
100 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianGluten-Free

