Crispy Fried Potatoes

بلسم عنونKuhar

Sastojci

• Potatoes
  3 large
• Brašno
  5 tablespoons
• Maslac
  1 large cube
• Eggs
  2 pieces
• Voda
  10 tablespoons
• Deep frying oil
  0

Koraci

1. 1

   In a pot over heat, add water and butter and stir, then add flour and mix quickly before removing from heat to prevent clumping. Stir until it forms a cohesive mass, remove from the pot and let it cool slightly.

   Potreban pribor:

   Lonac

   10 min
2. 2

   Microwave the potatoes for 15 minutes, peel and mash well with a sieve until the mixture is completely free of lumps.

   Potreban pribor:

   🍳

   Microwave

   15 min
3. 3

   In a bowl, combine the butter and flour mixture with the potatoes, add the eggs while stirring, then place in a piping bag or cream bag.

   Potreban pribor:

   Posuda za miješanje

   Cijevna vrećica

   5 min
4. 4

   In a frying pan, heat the oil, squeeze the bag to shape the potatoes as desired, fry until golden brown, remove from heat and place on paper towels, salt and serve hot.

   Potreban pribor:

   Tiganj

   10 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Brašnona 100g

Energija364 kcal

Proteini10.33 g

Ukupno masti1 g

Ugljikohidrati76.31 g

Dijetalna vlakna2.7 g

Ukupno šećera0.3 g

Maslacna 100g

Energija717 kcal

Proteini0.85 g

Ukupno masti81 g

Ugljikohidrati0.1 g

Ukupno šećera0.1 g

Vodana 100g

Voda100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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