Crispy Fried Potatoes

بلسم عنونkuhar

Sestavine

• Potatoes
  3 large
• Moka
  5 tablespoons
• Maslo
  1 large cube
• Eggs
  2 pieces
• Voda
  10 tablespoons
• Deep frying oil
  0

Koraki

1. 1

   In a pot over heat, add water and butter and stir, then add flour and mix quickly before removing from heat to prevent clumping. Stir until it forms a cohesive mass, remove from the pot and let it cool slightly.

   Potrebni pripomočki:

   Lonček

   10 min
2. 2

   Microwave the potatoes for 15 minutes, peel and mash well with a sieve until the mixture is completely free of lumps.

   Potrebni pripomočki:

   🍳

   Microwave

   15 min
3. 3

   In a bowl, combine the butter and flour mixture with the potatoes, add the eggs while stirring, then place in a piping bag or cream bag.

   Potrebni pripomočki:

   Mešalna skleda

   Cevka za dekoracijo

   5 min
4. 4

   In a frying pan, heat the oil, squeeze the bag to shape the potatoes as desired, fry until golden brown, remove from heat and place on paper towels, salt and serve hot.

   Potrebni pripomočki:

   Ponev

   10 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Vodana 100g

Voda100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake