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Garlic Mashed Potatoes

Garlic Mashed Potatoes

نصر بن عمر
نصر بن عمرChef
LunchDinnerAppetizersChildrens recipesMain dishesSnacksUnited States of America / American
Tastes:FattyUmami
Prep Time
30 min
Cook Time
30 min
Total Time
60 min
Servings
6
Cost
Budget
Calories
200 kcal

Scale Portions

Ingredients

  • 5 medium potatoes, peeled and diced
    5 pieces
  • 3 cloves of garlic
    3 cloves
  • 3 tablespoons of butter
    3 tablespoons
  • 3/4 cup of warm milk
    0.8 cup
  • A pinch of black pepper
    0
  • A pinch of salt
    0

Steps

  1. 1

    Boil the potato cubes and garlic in water until the potatoes are cooked.

    Required Tools:
    PotPot
    30 min
  2. 2

    When the potatoes are done, drain them from the water and mash the potatoes and garlic in a bowl using a fork.

    Required Tools:
    🍳
    Bowl
    ForkFork
    10 min
  3. 3

    Add the butter, milk, spices, and salt to the mashed potatoes.

    5 min
  4. 4

    Mix the mixture well.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat10 g
Protein4 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianGluten-Free
#Easy_Recipes#Appetizers#Potatoes