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Garlic Mashed Potatoes

Garlic Mashed Potatoes

نصر بن عمر
نصر بن عمرChef
PranzuĊenaAppetizersRiketti għall-itfalPlatti prinċipaliSnacksUnited States of America / American
Togħmiet:XaħmiUmami
Ħin tal-Prepjazzjoni
recipe.minutes
Ħin Sajjar
recipe.minutes
Ħin Totali
recipe.minutes
Porzjonijiet
6
Spiża
Baġit
Kaloriji
200 kcal

Skala Porzjonijiet

Ingredjenti

  • 5 medium potatoes, peeled and diced
    5 pieces
  • 3 cloves of garlic
    3 cloves
  • 3 tablespoons of butter
    3 tablespoons
  • 3/4 cup of warm milk
    0.8 cup
  • A pinch of black pepper
    0
  • A pinch of salt
    0

Passi

  1. 1

    Boil the potato cubes and garlic in water until the potatoes are cooked.

    Għodda meħtieġa:
    KazzolaKazzola
    recipe.minutes
  2. 2

    When the potatoes are done, drain them from the water and mash the potatoes and garlic in a bowl using a fork.

    Għodda meħtieġa:
    🍳
    Bowl
    FurkettaFurketta
    recipe.minutes
  3. 3

    Add the butter, milk, spices, and salt to the mashed potatoes.

    recipe.minutes
  4. 4

    Mix the mixture well.

    recipe.minutes

Fatti tan-Nutrizzjoni

Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
Fat10 g
Proteini4 g
Carbohydrates30 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags

ĦalālVeġetarjanĦieles mill-glutina
#Easy_Recipes#Appetizers#Potatoes