Ingrediente
- Boiled, peeled, and mashed potatoes2 kilograms
- Lean ground meat0.5 kilograms
- Non-fat powdered milk2 cups
- Crushed crackers or breadcrumbs0.5 cups
- Light butter2 tablespoons
- Onion, chopped2 pieces
Ulei vegetal4 teaspoons
Scorțișoară măcinată0.5 teaspoons
Condimente0.5 teaspoons
Sare1.5 teaspoons
Piper alb0 pinch
Pași
- 1
Mix the mashed potatoes in a bowl with the milk, then add salt and white pepper to taste.
5 minUstensile necesare:
Bol de amestecat - 2
Add the light butter and mix well until a smooth mixture is obtained.
5 min - 3
Sauté the onion with 2 teaspoons of oil until soft. Add the meat, cinnamon, spices, and salt, then cook the mixture until the meat is done.
10 minUstensile necesare:
Tigaie - 4
Grease a baking sheet with 2 teaspoons of oil and cover the bottom with half of the mixed potatoes, then spread the meat filling over it and cover with the second half of the potatoes.
5 minUstensile necesare:
Tavă de copt - 5
Preheat the oven to medium heat, about 180°C.
10 minUstensile necesare:
Cuptor - 6
Sprinkle the crushed crackers over the potatoes.
2 min - 7
Bake the potato dish for 30 minutes in the oven, then place it on the top rack for 5 minutes until the top is golden brown.
35 min - 8
Remove the dish from the oven and serve the soufflé potatoes hot.
2 min
Date nutriționale
Ulei vegetalper 100gScorțișoară măcinatăper 100gCondimenteper 100gSareper 100gPiper albper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.