Garlic Potatoes

ناجي الشيبانيCozinheiro

Ingredientes

• 5 medium potatoes
  5 pieces
• 7 cloves of garlic, minced
  7 cloves
• 1 medium tomato, diced very small
  1 piece
• 1 bell pepper, diced very small
  1 piece
• 4 tablespoons of oil
  4 tablespoons
• 1/2 green chili
  0.5 piece
• Salt and black pepper to taste
  0

Passos

1. 1

   Cut the potatoes into small cubes.

   Utensílios necessários:

   Faca

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2. 2

   In a pot over heat, add the oil, then add the garlic and sauté until golden, season with spices, salt, and pepper.

   Utensílios necessários:

   Panela

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3. 3

   Add the potatoes to the garlic and let them cook on low heat for five minutes.

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4. 4

   Add the tomato and bell pepper to the potatoes and let them cook until done, then serve hot.

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Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

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