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Steamed Potatoes

Steamed Potatoes

Bilal Al-Shammari
Bilal Al-ShammariChef
LunchDinnerAppetizersMain dishesSnacksVegetableswolrd
Tastes:Fatty
Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
2
Cost
Budget
Calories
200 kcal

Scale Portions

Ingredients

  • 2 medium potatoes
    2 pieces
  • 1/4 teaspoon salt
    0.3 teaspoon
  • 1/4 teaspoon cumin
    0.3 teaspoon
  • 1 teaspoon olive oil
    1 teaspoon
  • 1 cup water
    1 cup
  • 1 egg
    1 piece

Steps

  1. 1

    Cut the potatoes into sticks and place them in the cooking pot.

    Required Tools:
    🍳
    Cooking pot
    5 min
  2. 2

    Add water, salt, cumin, and oil, and place on the heat until cooked and the water evaporates.

    10 min
  3. 3

    Add the egg at the end and stir with the potatoes, leaving it on low heat.

    5 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat7 g
Protein5 g
Carbohydrates30 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarianGluten-FreeDairy-FreeDiabetic-FriendlyDiet
#Healthy_Recipes#Appetizers#Potatoes