Potatoes with Garlic and Dried Coriander

طلال المدقيChef

Ingredients

• 6 large potatoes, peeled and cut into large cubes
  6 pieces
• 8 cloves of crushed garlic
  8 cloves
• 2 teaspoons of pepper paste
  2 teaspoons
• 1 teaspoon of dried coriander
  1 teaspoon
• Salt and black pepper
  0
• 1 lemon juice
  1 piece
• 1 1/2 cups of vegetable oil for frying
  1.5 cup

Steps

1. 1

   Fry the potatoes, drain them, and set aside.

   Required Tools:

   Frying Pan

   Strainer

   20 min
2. 2

   In a pan over medium heat, add the garlic with the coriander, pepper paste, and a tablespoon of vegetable oil, and stir for a bit until mixed. Then add the potatoes, season with salt and pepper, stir together, and finally add the lemon juice and serve.

   Required Tools:

   Frying Pan

   10 min

Nutrition Facts

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags