Potatoes with Garlic and Fresh Coriander

Faisal El-HassanChef

Ingredjenti

• 6 potatoes
  6 pieces
• 2 cloves of crushed garlic
  2 cloves
• 1/2 bunch of fresh coriander, finely chopped
  0.5 bunch
• 1 teaspoon of dried coriander
  1 teaspoon
• 1 teaspoon of ground cumin
  1 teaspoon
• 1 teaspoon of black pepper
  1 teaspoon

Passi

1. 1

   Peel the potatoes and cut them into cubes, then fry them in hot oil and set aside.

   Għodda meħtieġa:

   Pan

   Sikkina

   Bord ta'qata'

   10 min
2. 2

   In a frying pan, heat a little oil, then add the crushed garlic and coriander and stir briefly.

   5 min
3. 3

   Add a pinch of black pepper and salt, then add the potato cubes to the frying pan, and stir briefly until they absorb the flavor of the garlic and coriander, then serve.

   5 min

Fatti tan-Nutrizzjoni

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags