Potatoes with Thyme

Zainab Al-SayedChef

Ingredients

• Potato
  100 grams
• Thyme
  1 teaspoon
• Olive oil
  1 tablespoon
• Salt
  0

Steps

1. 1

   Combine the oil, thyme, and salt in a bowl and mix well.

   Required Tools:

   🍳

   Bowl

   5 min
2. 2

   Dip the potatoes in the mixture and place them on a tray in the oven until cooked.

   Required Tools:

   Tray

   20 min
3. 3

   Once cooked, drain the potatoes and they are ready to serve.

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Potatoper 100g

Energy77 kcal

Protein2.02 g

Total Fat0.1 g

Carbohydrate17.58 g

Dietary Fiber2.2 g

Total Sugars0.82 g

Water79.25 g

Thymeper 100g

Energy276 kcal

Protein9.1 g

Total Fat7.4 g

Carbohydrate60.7 g

Dietary Fiber40 g

Total Sugars1 g

Olive oilper 100g

Energy884 kcal

Total Fat100 g

Saltper 100g

Ash100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags