Potatoes with Meat

Defne ÖztongaChef

Ingredients

• Minced Meat
  500 grams
• Potatoes
  5 pieces
• Mozzarella Cheese
  200 grams
• Mushrooms
  10 pieces
• Onion, chopped
  1 piece
• Mayonnaise
  3 tablespoons
• Salt and Black Pepper
  0
• Vegetable Oil
  0

Steps

1. 1

   Cut the potatoes into small square pieces and then fry them in vegetable oil.

   Required Tools:

   Frying Pan

   10 min
2. 2

   In a pot over the heat, sauté the onion until it softens, then add the meat with salt and black pepper and stir. After the meat is cooked, add the mushrooms and mix the ingredients.

   Required Tools:

   Pot

   10 min
3. 3

   Prepare an oven-safe dish, place the fried potatoes, then top with the meat and mushroom mixture, add the mayonnaise, then mix the ingredients and place the cheese on top.

   Required Tools:

   🍳

   Oven Dish

   10 min
4. 4

   Place the dish in the oven at medium heat until the top is browned.

   10 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Mozzarella Cheeseper 100g

Energy300 kcal

Protein22 g

Total Fat22 g

Carbohydrate2 g

Mayonnaiseper 100g

Energy680 kcal

Protein0.9 g

Total Fat75 g

Carbohydrate0.6 g

Total Sugars0.6 g

Vegetable Oilper 100g

Energy884 kcal

Total Fat100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags