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Potatoes with Meat

Potatoes with Meat

بلسم عظومة
بلسم عظومةChef
LunchDinnerMain dishesMeatVegetablesالجمهورية العربية السورية / Middle-Eastern
Tastes:UmamiFatty
Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
5
Cost
Medium
Calories
450 kcal

Scale Portions

Ingredients

  • Minced Meat
    500 grams
  • Potatoes
    5 pieces
  • Mozzarella CheeseMozzarella Cheese
    200 grams
  • Mushrooms
    10 pieces
  • Onion, chopped
    1 piece
  • MayonnaiseMayonnaise
    3 tablespoons
  • Salt and Black Pepper
    0
  • Vegetable OilVegetable Oil
    0

Steps

  1. 1

    Cut the potatoes into small square pieces and then fry them in vegetable oil.

    Required Tools:
    Frying PanFrying Pan
    10 min
  2. 2

    In a pot over the heat, sauté the onion until it wilts, then add the meat with salt and black pepper and stir. After the meat is cooked, add the mushrooms and mix the ingredients.

    Required Tools:
    PotPot
    10 min
  3. 3

    Prepare a dish that can go into the oven, place the fried potatoes, then top with the meat and mushroom mixture, add the mayonnaise, then mix the ingredients and place the cheese on top.

    Required Tools:
    🍳
    Oven Dish
    5 min
  4. 4

    Place the dish in the oven at medium heat until the top is browned.

    10 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat30 g
Protein25 g
Carbohydrates40 g
Ingredients Nutritional Facts (per 100g)
Mozzarella CheeseMozzarella Cheeseper 100g
Energy300 kcal
Protein22 g
Total Fat22 g
Carbohydrate2 g
MayonnaiseMayonnaiseper 100g
Energy680 kcal
Protein0.9 g
Total Fat75 g
Carbohydrate0.6 g
Total Sugars0.6 g
Vegetable OilVegetable Oilper 100g
Energy884 kcal
Total Fat100 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

Halal
#Quick_Recipes#Meat#Potatoes