Crispy Finger Potatoes Like Restaurants

Turan KoçKuhar

Sastojci

• Potatoes
  1 kilogram
• Ocat
  3 tablespoons
• Sol
  0
• Crni papar
  0
• Ulje
  1.5 cups

Koraci

1. 1

   Cut the potatoes into fingers, then place them in a bowl and add water, vinegar, and salt to taste, and soak.

   Potreban pribor:

   🍳

   Bowl

   5 min
2. 2

   Heat the oil in a frying pan over the heat, then add the potatoes after draining them from the soaking water and leave them in the oil, stirring until they are half cooked.

   Potreban pribor:

   Tiganj

   10 min
3. 3

   Drain well from the oil and place in the freezer.

   5 min
4. 4

   When you need to prepare the crispy potatoes, take them out of the freezer, then fry them in the oil again until cooked, drain, and sprinkle salt and black pepper on top, and enjoy.

   10 min

Nutritivne činjenice

Nutritivne vrijednosti sastojaka (na 100g)

Ocatna 100g

Energija21 kcal

Ugljikohidrati0.93 g

Solna 100g

Pepeo100 g

Crni paparna 100g

Energija250 kcal

Proteini10 g

Ukupno masti4 g

Ugljikohidrati64 g

Dijetalna vlakna25 g

Uljena 100g

Energija884 kcal

Ukupno masti100 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

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