Jam Bateefour

Gökbörü SaygınerChef

Ingredjenti

• 2 cups flour
  2 cup
• 1 cup butter
  1 cup
• 1 cup powdered sugar
  1 cup
• 2 eggs
  2 egg
• 1 teaspoon vanilla
  1 teaspoon
• 1/2 teaspoon baking powder
  0.5 teaspoon
• Marmellata ta' abrikos
  0
• 2 tablespoons cocoa powder
  2 tablespoon
• Chocolate sprinkles
  0

Passi

1. 1

   Cream the butter well, then add the sugar and beat again until it turns creamy.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
2. 2

   Beat the eggs with the vanilla, add the butter mixture and mix well, gradually add the flour with the baking powder, and stir until you get a dough that is easy to shape.

   Għodda meħtieġa:

   Bowl tal-ħawt

   recipe.minutes
3. 3

   Divide the dough into two parts, add two tablespoons of cocoa powder to one part and mix, leave the other part plain.

   recipe.minutes
4. 4

   Roll out the dough on a floured surface and shape it with molds or as desired.

   Għodda meħtieġa:

   🍳

   Cookie Molds

   recipe.minutes
5. 5

   Place the dough pieces on a tray and put them in a preheated oven to bake, then remove from the oven.

   Għodda meħtieġa:

   Forn

   recipe.minutes
6. 6

   You can stick two pieces of cookies together with jam or chocolate, and decorate with sprinkles or coconut.

   recipe.minutes

Fatti tan-Nutrizzjoni

Fatti Nutrizzjonali tal-Ingredjenti (għal kull 100g)

Marmellata ta' abrikosgħal kull 100g

Enerġija250 kcal

Proteini0.3 g

Xaħam Totali0.1 g

Karboidrati60 g

Zokkor Totali50 g

Fibri Dietetiċi1 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags