Arabic Ice Cream Daqq

بتول توميKokk

Ingredienser

• 3 cups of cream
  3 cup
• 10 tablespoons of powdered milk
  10 tablespoon
• 1 cup of fine sugar
  1 cup
• 1 cup of finely ground pistachios
  1 cup
• 1/2 teaspoon of ground cardamom
  0.5 teaspoon
• 1/4 cup of rose water
  0.3 cup
• 1 cup of water
  1 cup

Trinn

1. 1

   In a bowl, soak the cardamom in rose water for 1/2 hour.

   Nødvendig utstyr:

   Blandeskål

   30 min
2. 2

   Strain the rose water from the cardamom, then add the remaining ingredients except for the pistachios to the rose water, cover the bowl, and place it in the refrigerator.

   Nødvendig utstyr:

   Blandeskål

   🍳

   Refrigerator
3. 3

   Stir the mixture every two hours or pound it with a pestle and return it to the refrigerator.

   Nødvendig utstyr:

   Skje

   🍳

   Refrigerator
4. 4

   When the mixture starts to freeze, scoop a ball of ice cream, place it on a plate, then add a little pistachio and serve cold.

Ernæringsfakta

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger