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Bayti Four with Jam

Bayti Four with Jam

Karim Al-Khatib
Karim Al-KhatibKuhar
DesertiRépublique française / French
Okusi:SlatkoMasnoVoćno
Vrijeme pripreme
10 min
Vrijeme kuhanja
0 min
Ukupno vrijeme
10 min
Posluge
30
trošak
srednje
Kalorije
120 kcal

Razmjeri porcija

Sastojci

  • 350 grams of flour
    350 grams
  • 250 grams of butter
    250 grams
  • 150 grams of powdered sugar
    150 grams
  • 1 teaspoon of vanilla
    1 teaspoon
  • 1 egg
    1 piece
  • Strawberry jam, to taste
    0

Koraci

  1. 1

    Mix the butter with the sugar, egg, and vanilla well, then gradually add the flour.

    Potreban pribor:
    Posuda za miješanjePosuda za miješanje
    5 min
  2. 2

    Shape the dough into small circles either by hand or using the special molds for Bayti Four, make a small hole in the center of each piece and place a little jam in it.

    5 min
  3. 3

    Arrange the Bayti Four pieces in an oven-safe dish on parchment paper, then bake until they turn a light pink color.

    Potreban pribor:
    Lim za pečenjeLim za pečenje
    5 min
  4. 4

    Remove from the oven and let cool, then place in a box or designated container.

    5 min

Nutritivne činjenice

Opća nutritivna vrijednost recepta (po porciji)
Fat8 g
Proteini1.5 g
Carbohydrates12 g

* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.

Prehrambene značajke i oznake

HalalVegetarijanski
#Sweets#French_Recipes#Bayti_Four