Sestavine
- Steak, flattened like scallops120 grams
- Small onion, sliced1 piece
- Small carrot, grated1 piece
- Carrot, diced2 tablespoons
Grah2 tablespoons
Celer20 grams
Por20 grams
Bučka1 piece
Maslo3 tablespoons
Česen2 cloves
Sos demi-glace150 grams
Sol1 teaspoon
Črni poper0.5 teaspoon
Koraki
- 1
First, we season the meat with salt and pepper and set it aside.
5 minPotrebni pripomočki:🍳Bowl - 2
Sauté the onion slices, grated carrot, celery, leek, and zucchini in butter, season with salt and pepper, stuff the meat slices with this mixture, roll them into a cylinder, and secure with toothpicks or wooden sticks.
10 minPotrebni pripomočki:
Ponev - 3
Brown the meat rolls in a pot on all sides, then place them in an oven at 180 degrees for 10 minutes, then remove from the oven.
10 minPotrebni pripomočki:
Pečica - 4
To prepare the sauce, place 20 grams of butter in a pot over heat with the minced garlic, then add the demi-glace sauce and the diced carrots and peas.
5 minPotrebni pripomočki:
Lonček - 5
Stir the sauce slightly over the heat, then season with salt and pepper and add the meat rolls. Enjoy your meal.
5 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

