Ingrediente
- Beef steak, cut into thin slices0.3 kilogram
- Fresh mushrooms, washed and sliced with their stems8 pieces
- Bean sprouts, soaked, washed, and drained250 grams
- Bamboo shoots, cut into long strips170.1 grams
- Green onions, sliced3 pieces
Ciorbă de vită2 cups
Făină de porumb2 tablespoons
Ulei de susan1 teaspoon- Egg noodles (Chinese egg pasta), dried2 cups
- Vegetable oil for frying0
Ou1 piece
Sos de soia1 tablespoon
Sare1 teaspoon
Zahăr1 tablespoon
Pași
- 1
Mix the marinade ingredients in a bowl and add the meat slices, letting them marinate for about an hour. Then drain the meat from the marinade and set the marinade aside.
60 minUstensile necesare:🍳Bowl - 2
Heat the sesame oil in a frying pan and add the meat, cooking for 4 to 5 minutes.
5 minUstensile necesare:
Tigaie - 3
Mix the cornstarch with the beef broth in a bowl and add it along with the marinade to the meat.
5 minUstensile necesare:🍳Bowl - 4
Bring the meat mixture to a boil, stirring well, then reduce the heat and add the vegetables, letting it cook for five minutes.
5 min - 5
Boil water in a pot and cook the noodles for 4 to 5 minutes. Then drain well and fry in vegetable oil, placing them on paper towels.
5 minUstensile necesare:🍳Pot - 6
Beat the egg with a tablespoon of water and fry it in a lightly oiled frying pan to make a thin omelet, then cut it into long, thin strips.
5 minUstensile necesare:Tigaie - 7
To serve, place the noodles on a serving plate and pour the meat over them, garnishing the dish with strips of the omelet.
Date nutriționale
Ciorbă de vităper 100gFăină de porumbper 100gUlei de susanper 100gOuper 100gSos de soiaper 100gSareper 100gZahărper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.