Sastojci
- Beef, cut into thin slices like steak1 kilogram
- Garlic, two heads200 grams
Sok od limuna2 cups
Cimet1 teaspoon
Kumin1 teaspoon
Sedam začina1 teaspoon
Muškatni oraščić1 teaspoon
Sol3 teaspoons- Cloves1 teaspoon
Ocat3 tablespoons- Mushrooms, any can200 grams
- Corn, any can150 grams
- Carrots0.5 kilogram
Tikvica0.5 kilogram
Zelena zrna0.5 kilogram- Palmito, any can of palm trunks200 grams
Bebi kukuruz150 grams
Maslac200 grams- Meat broth cube, Maggi2 cubes
Koraci
- 1
In a pot, combine the lemon juice, cinnamon, cumin, seven spices, nutmeg, cloves, salt, and vinegar, then mix all the ingredients.
5 minPotreban pribor:
Lonac - 2
In a tray, spread the meat slices and add the mixed ingredients on top, cover the tray, and let the meat marinate for about 30 minutes.
30 minPotreban pribor:
Pladanj - 3
Clean the zucchini, carrots, and green beans, then place them in a pot filled with water on the stove and boil until fully cooked.
10 minPotreban pribor:Lonac - 4
Place the marinated meat slices over low heat until cooked.
10 min - 5
After the vegetables are cooked, add them to the meat along with artichokes and palm trunks, then add the vegetable water used for boiling and add butter, two Maggi cubes, and salt to taste.
5 min - 6
Place the beef steak tray on the stove and let the ingredients boil in the water for about 15 minutes.
15 min
Nutritivne činjenice
Sok od limunana 100gCimetna 100gKuminna 100gSedam začinana 100gMuškatni oraščićna 100gSolna 100gOcatna 100gTikvicana 100gZelena zrnana 100gBebi kukuruzna 100gMaslacna 100g* Nutritivne vrijednosti su približne i na njihov izračun mogu utjecati vrsta sastojka te načini uzgoja, skladištenja i kuhanja.