المكونات
دقيق2 Cup
زيت0.5 Cup
خمير1 Tablespoon
سكر1 Tablespoon
ملح1 Teaspoon- Nigella Seeds1 Tablespoon
ماء1 Cup
بصل1 Piece
بندورة1 Piece
شطة حارة1 Piece- Vegetable Oil or Olive Oil2 Tablespoon
دبس البندورة3 Tablespoon
جبن شيدر1 Cup- Liquid Concentrated Milk for Tea0.5 Cup
جبن مثلثات4 Pieces- Black Olives1 Cup
فلفل بارد أخضر1 Cup
الخطوات
- 1
Mix the dough ingredients all at once, knead well, and if it sticks to your hands, add a little more oil and mix well. The dough should be moist and soft. Cover it with plastic wrap and place it in a warm place for a quarter of an hour.
15 دقيقةالأدوات اللازمة:
وعاء خلط - 2
Put the oil on the heat, add the onion and fry until golden, then add the tomato, hot pepper, spices, salt, Maggi, and tomato sauce until mixed, then set aside.
10 دقيقةالأدوات اللازمة:
مقلاة - 3
Spread the dough with your hands in the baking tray, making it neither thick nor thin. Let it rise in a warm place for ten minutes.
10 دقيقة - 4
Spread the sauce over the dough, preheat the oven to high temperature, and bake the pizza for 30 minutes.
30 دقيقةالأدوات اللازمة:
فرن - 5
Prepare the cheddar cheese (Kraft) and grate it onto a plate. Prepare the liquid milk for tea and the triangle cheese, and mix them together to form a slightly liquid mixture.
10 دقيقة - 6
When the pizza is ready, pour the liquid cheese mixture over it completely to cover all the sauce with cheese.
5 دقيقة - 7
Put it back in the oven for another 5 minutes until it melts a little and heats up.
5 دقيقةالأدوات اللازمة:
فرن - 8
Remove it from the oven, add the olives and the sliced or diced bell pepper as desired.
5 دقيقة
الحقائق الغذائية
* المعلومات الغذائية أرقامها تقريبية واحتسابها قد يتأثر بنوع المكون وبطريقة الزراعة والتخزين والطبخ

