Malzemeler
Un2 Cup
Yağ0.5 Cup
Mayalı1 Tablespoon
Şeker1 Tablespoon
Tuz1 Teaspoon- Nigella Seeds1 Tablespoon
Su1 Cup
Soğan1 Piece
Domates1 Piece
Acı biber1 Piece- Vegetable Oil or Olive Oil2 Tablespoon
Domates püresi3 Tablespoon
Cheddar Peyniri1 Cup- Liquid Concentrated Milk for Tea0.5 Cup
Üçgen Peynir4 Pieces- Black Olives1 Cup
Yeşil biber1 Cup
Adımlar
- 1
Mix the dough ingredients all at once, knead well, and if it sticks to your hands, add a little more oil and mix well. The dough should be moist and soft. Cover it with plastic wrap and place it in a warm place for a quarter of an hour.
15 dkGerekli Aletler:
Karıştırma Kasesi - 2
Put the oil on the heat, add the onion and fry until golden, then add the tomato, hot pepper, spices, salt, Maggi, and tomato sauce until mixed, then set aside.
10 dkGerekli Aletler:
Tava - 3
Spread the dough with your hands in the baking tray, making it neither thick nor thin. Let it rise in a warm place for ten minutes.
10 dk - 4
Spread the sauce over the dough, preheat the oven to high temperature, and bake the pizza for 30 minutes.
30 dkGerekli Aletler:
Fırın - 5
Prepare the cheddar cheese (Kraft) and grate it onto a plate. Prepare the liquid milk for tea and the triangle cheese, and mix them together to form a slightly liquid mixture.
10 dk - 6
When the pizza is ready, pour the liquid cheese mixture over it completely to cover all the sauce with cheese.
5 dk - 7
Put it back in the oven for another 5 minutes until it melts a little and heats up.
5 dkGerekli Aletler:Fırın - 8
Remove it from the oven, add the olives and the sliced or diced bell pepper as desired.
5 dk
Besin Değerleri
Un100g içinYağ100g içinMayalı100g içinŞeker100g içinTuz100g içinSu100g içinSoğan100g içinDomates100g içinAcı biber100g içinDomates püresi100g içinCheddar Peyniri100g içinÜçgen Peynir100g içinYeşil biber100g için* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.