Forberedelsestid
15 min
Kogetid
40 min
Samlet tid
55 min
Serveringer
5
Koste
Medium
Kalorier
600 kcal
Skala Portioner
Ingredienser
- Beef, sliced or fillet0.5 kilogram
Mel1 cup- Cream, dairy1 cup
Ghee0.5 cup- Mushrooms1 cup
- Onion, finely chopped1 piece
Timian1 teaspoon- Chicken broth cube, any brand1 cube
- Salt to taste0
- Black pepper to taste0
Vand1 cup
Trin
- 1
Season the beef slices with salt and black pepper, then coat them in flour.
5 minNødvendigt udstyr:🍳Bowl - 2
In a tray, heat the ghee, add the beef slices, and fry until golden brown.
10 minNødvendigt udstyr:
Bakke - 3
Remove the beef slices from the tray, add the onion, and sauté until golden, then add the mushrooms and stir continuously until sautéed, then add the cream and stir for two minutes.
20 min - 4
Pour 2 cups of water over the onion mixture, bring to a boil, add the beef slices and chicken broth cube, season with salt and thyme, and let it simmer for about 20 minutes until the mixture thickens slightly and the beef is cooked.
20 min
Ernæringsfakta
Generelt næringsindhold (pr. portion)
35 g
40 g
30 g
Ingrediensers næringsindhold (pr. 100g)
Melpr. 100g
Gheepr. 100g
Timianpr. 100g
Vandpr. 100g
364 kcal
10.33 g
1 g
76.31 g
2.7 g
0.3 g
900 kcal
100 g
276 kcal
9.1 g
7.4 g
60.7 g
40 g
1 g
100 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
HalalVægtøgning

