Ingrediente
- Fish fillet, frozen, equivalent to a bag of fish fillet 3 pieces500 grams
Orez3 cups- Large onion3 pieces
Ardei verde0.5 pieces
Ardei Galben0.5 pieces
Ardei Roșu0.5 pieces- Bunch of dill0.5 bunch
Ulei2 tablespoons
Unt50 grams
Curcuma2 tablespoons
Condimente1 tablespoon
Sare2 tablespoons
Piper negru1 tablespoon
Lămâie1 piece
Pași
- 1
Wash the fish and marinate it with turmeric and lemon, and let it sit for half an hour.
30 minUstensile necesare:🍳Bowl - 2
Remove the fish from the marinade and lightly fry it in oil.
10 minUstensile necesare:
Tigaie - 3
Wash the rice and soak it in boiling water for 10 minutes, then drain and rinse with cold water.
10 min - 4
In the same pot where the rice will be cooked, add the sliced onion and fry it in oil until golden brown.
10 minUstensile necesare:
Oală - 5
Add the sliced colored peppers to the onion and stir for a bit.
5 min - 6
Add the chopped dill and stir it twice only so it doesn't wilt, then season with salt, pepper, and spices.
5 min - 7
Add the fish slices to the mixture and stir slightly, then remove this mixture from the pot and set aside.
5 min - 8
Place the rice in the same pot with boiling water, drain the rice once it is cooked.
10 min - 9
Spread a little rice at the bottom of the pot, then add the onion and fish mixture, and pour the remaining rice over the mixture.
5 min - 10
Sprinkle a little turmeric over the rice and stir until the rice turns yellow.
5 min - 11
Cut the butter into small pieces and distribute it over the rice, cover the pot and let it simmer on low heat until cooked. Serve hot and enjoy.
10 min
Date nutriționale
Orezper 100gArdei verdeper 100gArdei Galbenper 100gArdei Roșuper 100gUleiper 100gUntper 100gCurcumaper 100gCondimenteper 100gSareper 100gPiper negruper 100gLămâieper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.