Cookie Biscuit

İlkay AkyüzKokk

Ingredienser

• Soft Butter
  200 grams
• Mel
  2.5 cups
• Bakepulver
  1 teaspoon
• Melkepulver
  0.3 cup
• Egg
  1 piece
• Melis
  0.5 cup
• Olje
  0.3 cup
• Vanilje
  0.5 teaspoon

Trinn

1. 1

   In a bowl, mix the flour, baking powder, sugar, and milk well, then add the butter and rub the mixture with your hands.

   Nødvendig utstyr:

   Blandeskål

   5 min
2. 2

   Add the egg, oil, and vanilla to the flour mixture and knead well.

   5 min
3. 3

   Shape the dough into balls, press them with your fingers, and then place them on a baking sheet.

   Nødvendig utstyr:

   Stekebrett

   5 min
4. 4

   Place the baking sheet in the oven at medium temperature to bake.

   Nødvendig utstyr:

   Ovn

   10 min
5. 5

   Remove the cookie sheet from the oven, let the biscuits cool, and then serve.

   5 min

Ernæringsfakta

Næringsinnhold i ingredienser (per 100g)

Melper 100g

Energi364 kcal

Protein10.33 g

Total fett1 g

Karbohydrat76.31 g

Kostfiber2.7 g

Sukkerarter totalt0.3 g

Bakepulverper 100g

Energi100 kcal

Karbohydrat25 g

Melkepulverper 100g

Energi61 kcal

Protein3.3 g

Total fett3.3 g

Karbohydrat4.7 g

Sukkerarter totalt4.7 g

Vitamin B120.46 mcg

Jod26 mcg

Eggper 100g

Energi155 kcal

Protein12.6 g

Total fett10.6 g

Karbohydrat1.1 g

Sukkerarter totalt1.1 g

Vitamin D2.1 mcg

Selen30.8 mcg

Vitamin B121 mcg

Melisper 100g

Energi387 kcal

Karbohydrat100 g

Sukkerarter totalt100 g

Oljeper 100g

Energi884 kcal

Total fett100 g

Vaniljeper 100g

Energi288 kcal

Protein0.1 g

Total fett0.1 g

Karbohydrat12.65 g

* Næringsinnholdet er omtrentlig, og beregningen kan påvirkes av ingredienstype samt dyrkings-, lagrings- og tilberedningsmetode.

Diettegenskaper og tagger