Strawberry Jam Biscuit

Youssef Al-Otaibikuhar

Sestavine

• Moka
  1 cup
• Butter, at refrigerator temperature
  0.5 cup
• Sladkor v prahu
  0.3 cup
• Jajce
  1 piece
• Vanilija
  0
• Pinch of Salt
  0
• Voda
  0.3 cup
• Strawberry Jam for decoration
  0

Koraki

1. 1

   Rub the flour with the butter well, add the egg, salt, sugar, then add the water and knead by hand until the dough holds together, then place it in the refrigerator for 15 minutes.

   Potrebni pripomočki:

   Mešalna skleda

   15 min
2. 2

   Take the dough out of the fridge, then roll it out with a rolling pin and cut or shape it with molds or cutters to make heart shapes, and place them on a baking sheet.

   Potrebni pripomočki:

   🍳

   Rolling Pin

   Pekač

   10 min
3. 3

   Place the baking sheet in a preheated oven at medium heat for 15 minutes.

   Potrebni pripomočki:

   Pečica

   15 min
4. 4

   Remove the baking sheet from the oven, let it cool, stick two pieces of the biscuit together with jam, and serve.

   10 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Sladkor v prahuna 100g

Energija387 kcal

Ogljikovi hidrati100 g

Skupni sladkorji100 g

Jajcena 100g

Energija155 kcal

Beljakovine12.6 g

Skupne maščobe10.6 g

Ogljikovi hidrati1.1 g

Skupni sladkorji1.1 g

Vitamin D2.1 mcg

Selen30.8 mcg

Vitamin B121 mcg

Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.65 g

Vodana 100g

Voda100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake