Prep Time
20 min
Cook Time
0 min
Total Time
20 min
Servings
8
Cost
Medium
Calories
250 kcal
Scale Portions
Ingredients
- 4 packs of Oreo cookies4 pack
- 1 cup of brown sugar1 cup
- 1 lemon juice1 juice
- 1/4 cup of liquid milk0.3 cup
- Food coloring0
Steps
- 1
Mix the sugar with the desired color and lemon juice, gradually add the milk and whisk with a wire whisk until a thick creamy consistency is achieved, then place it in a pastry bag.
5 minRequired Tools:🍳Wire Whisk
Pastry Bag - 2
Insert a toothpick into each cookie piece.
2 min - 3
Roll out the sugar dough on a surface dusted with powdered sugar or cornstarch and cut it to the size of the cookies.
5 min - 4
Brush each circle of dough with a little water and place it on the cookie.
2 min - 5
Draw shapes on the cookies with the pastry bag and then serve.
3 min
Nutrition Facts
General Recipe Nutrition (Per Serving)
10 g
2 g
40 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

