ShiTayibLog ind
Ammonium Biscuit

Ammonium Biscuit

فاطمه مظلوم
فاطمه مظلومKok
Desserterجمهورية مصر العربية / Egyptian
Smage:SødFed
Forberedelsestid
15 min
Kogetid
25 min
Samlet tid
40 min
Serveringer
15
Koste
Medium
Kalorier
120 kcal

Skala Portioner

Ingredienser

  • 1 kilogram of flour
    1 kilogram
  • 1 1/2 cups of sugar
    1.5 cup
  • 6 eggs
    6 piece
  • 1 teaspoon of vanilla
    1 teaspoon
  • 1/2 cup of liquid milk
    0.5 cup
  • 1 teaspoon of ammonium
    1 teaspoon
  • 1 1/4 cups of ghee
    1.3 cup

Trin

  1. 1

    Put the sugar, ghee, eggs, and vanilla in the electric mixer and mix well.

    Nødvendigt udstyr:
    🍳
    Electric Mixer
    5 min
  2. 2

    Dissolve the ammonium in half a cup of milk, then add it to the sugar mixture and mix well.

    5 min
  3. 3

    In a bowl, place the flour, add the previous mixture, and knead well. Then place the dough in a piping bag, shape as desired on a baking sheet, and place in the oven at 180 degrees to bake completely.

    Nødvendigt udstyr:
    🍳
    Bowl
    🍳
    Piping Bag
    BagpladeBagplade
    10 min
  4. 4

    Remove the baking sheet from the oven, let the biscuits cool, and serve.

    5 min

Ernæringsfakta

Generelt næringsindhold (pr. portion)
Fat5 g
Protein3 g
Carbohydrates15 g

* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.

Kostfunktioner og tags

HalalVegetarisk
#Sweets#Egyptian_Cuisine#Biscuit