Easy Cookies for Kids

نهاد الصغيرCozinheiro

Ingredientes

• 1 1/2 cups flour
  1.5 cup
• 1/2 cup powdered sugar
  0.5 cup
• 1/3 cup softened butter
  0.3 cup
• 1 egg
  1 egg
• 1 tablespoon flour
  1 tablespoon
• 1 teaspoon vanilla
  1 teaspoon
• 1/2 teaspoon baking powder
  0.5 teaspoon
• A pinch of salt
  0

Passos

1. 1

   In a bowl, combine the sugar and butter and beat well with an electric mixer.

   Utensílios necessários:

   Tigela de mistura

   🍳

   Electric Mixer

   5 minutos
2. 2

   Add the vanilla, tablespoon of flour, and then the egg, and knead the mixture well.

   5 minutos
3. 3

   Gradually add the flour, then the salt and baking powder, continuing to knead until the dough holds together.

   5 minutos
4. 4

   Wrap the dough in plastic wrap and refrigerate for 30 minutes.

   30 minutos
5. 5

   Roll out the dough with a rolling pin on a floured surface, then cut into different shapes using cookie cutters.

   Utensílios necessários:

   🍳

   Rolling Pin

   🍳

   Cookie Cutters

   10 minutos
6. 6

   Arrange the cookie pieces on a baking sheet lined with parchment paper, then bake in a preheated oven for 10 minutes.

   Utensílios necessários:

   🍳

   Baking Sheet

   10 minutos
7. 7

   Let them cool and then serve.

   5 minutos

Fatos nutricionais

* As informações nutricionais são aproximadas e o seu cálculo pode ser afetado pelo tipo de ingrediente e pelos métodos de cultivo, armazenamento e confeção.

Características dietéticas e tags