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Borek with Ground Meat and Red Pepper

Borek with Ground Meat and Red Pepper

بتول عاشور
بتول عاشورŞef
KahvaltıÖğle yemeğiAkşam yemeğiÇocuk tarifleriEtHamur işleriwolrd / Middle-Eastern

Delicious borek stuffed with ground meat and red pepper, served hot with yogurt.

Tatlar:UmamiTuzlu
Hazırlama Süresi
55 dakika
Pişirme Süresi
15 dakika
Toplam Süre
70 dakika
Porsiyon
35
Maliyet
Bütçe Dostu
Kalori
250 kcal

Ölçek Bölümleri

Malzemeler

  • 2 1/2 cups flour
    2.5 cup
  • 1 teaspoon dry yeast
    1 teaspoon
  • A pinch of salt
    0
  • 1/4 teaspoon sugar
    0.3 teaspoon
  • 1 cup warm milk
    1 cup
  • 1 tablespoon butter
    1 tablespoon
  • 250 grams ground meat
    250 grams
  • 1 onion, finely chopped
    1 piece
  • 1 red pepper, finely chopped
    1 piece
  • 1 tomato, peeled and finely chopped
    1 piece
  • Salt and black pepper
    0
  • PaprikaPaprika
    0
  • 1 tablespoon chopped parsley
    1 tablespoon
  • 2 tablespoons vegetable oil
    2 tablespoon
  • 1 egg white
    1 egg
  • 1 egg yolk, beaten with 1 tablespoon of milk
    1 yolk

Adımlar

  1. 1

    To prepare the filling, heat the oil, then add the onion and sauté until soft. Add the meat with salt and spices and fry, then add the tomato and pepper and stir until the moisture evaporates. Remove the meat from the heat and let it cool.

    Gerekli Aletler:
    TavaTava
    5 dakika
  2. 2

    To prepare the dough, place the flour in a large bowl and make a well in the center, then add the yeast with salt, sugar, and liquids and dissolve.

    Gerekli Aletler:
    Karıştırma KasesiKarıştırma Kasesi
    5 dakika
  3. 3

    Knead the dough well until smooth, then cover and let it rest for an hour.

    60 dakika
  4. 4

    Roll out the dough on a floured surface to the thickness of cardboard, then cut into small circles.

    Gerekli Aletler:
    🍳
    Floured Surface
    🍳
    Cookie Cutter
    5 dakika
  5. 5

    Brush the edges of the dough with egg white, then place 1 tablespoon of filling in the center.

    5 dakika
  6. 6

    Fold the dough pieces over each other from two sides, leaving the other two sides open, then arrange them on a tray lined with parchment paper.

    Gerekli Aletler:
    TepsiTepsi
    5 dakika
  7. 7

    Brush the top of the dough with a mixture of egg yolk and milk, bake the tray in a preheated oven at 200 degrees for 15 minutes or until golden brown, then serve.

    Gerekli Aletler:
    FırınFırın
    15 dakika

Besin Değerleri

Genel Tarif Besin Değerleri (Porsiyon Başına)
Fat12 g
Protein10 g
Carbohydrates30 g
Malzemelerin Besin Değerleri (100g için)
PaprikaPaprika100g için
Enerji282 kcal
Protein14.1 g
Toplam Yağ13.2 g
Karbonhidrat54.3 g
Diyet Lifi34.9 g
Toplam Şeker5.3 g

* Besin değerleri yaklaşık değerlerdir ve hesaplama; malzeme türü, yetiştirme, depolama ve pişirme yöntemlerinden etkilenebilir.

Diyet Özellikleri ve Etiketler

Helal
#Pastries#Quick_Recipes#Borek