Chicken Borek

Nadia Al-SayedChef

Ingredients

• 4 sheets of filo pastry
  4 sheets
• 4 chicken breasts, shredded and diced
  4 breasts
• 2 potatoes, diced and fried
  2 potatoes
• 4 cubes of cream cheese, diced
  4 cubes
• 4 tablespoons of chopped parsley
  4 tablespoons
• 2 eggs
  2 eggs
• Chili
  0
• Salt and black pepper to taste
  0

Steps

1. 1

   In a bowl, combine all the ingredients and mix well.

   Required Tools:

   🍳

   Bowl

   5 min
2. 2

   Then place 3 or 4 tablespoons of the mixture in each sheet of pastry and fold it into a square.

   5 min
3. 3

   Fry them in oil, and when serving, add lemon slices. Enjoy your meal.

   Required Tools:

   Frying Pan

   5 min

Nutrition Facts

Ingredients Nutritional Facts (per 100g)

Chiliper 100g

Energy318 kcal

Protein12 g

Total Fat13 g

Carbohydrate55 g

Dietary Fiber9 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags