Voorbereidingstijd
recipe.minutes
Kooktijd
recipe.minutes
Totale tijd
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Porties
10
Kosten
Medium
Calorieën
350 kcal
Schaaldelen
Ingrediënten
- 20 pieces of plain cake20 pieces
- 1 cup of pitted dates, cut into squares1 cup
- 1/2 cup of softened butter0.5 cup
- 4 eggs4 eggs
- 1/2 cup of sugar0.5 cup
- 1 tablespoon of vanilla1 tablespoon
- Grated lemon zest0
- 4 cups of hot liquid milk4 cups
- 1/4 cup of grated almonds0.3 cup
- 1/4 cup of grated pistachios0.3 cup
- 3 tablespoons of coconut, optional3 tablespoons
Stappen
- 1
To prepare the pudding, in a cake blender, whisk the eggs, vanilla, and sugar well, then add the butter and lemon zest.
recipe.minutesBenodigde hulpmiddelen:
Blender - 2
Take the mixture and gradually pour in the hot milk while continuously mixing.
recipe.minutes - 3
Arrange the pieces of plain cake at the bottom of the baking dish, sprinkle all the pieces of dates on top, then pour the pudding over the dates, and sprinkle with pistachios, coconut, and almonds.
recipe.minutesBenodigde hulpmiddelen:
Bakplaat - 4
Place in a preheated oven for 40 minutes on the middle rack at 180 degrees Celsius, until the pudding is browned and then remove from the oven.
recipe.minutesBenodigde hulpmiddelen:
Oven - 5
When serving, before cutting, sprinkle with powdered sugar.
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Voedingsfeiten
General Recipe Nutrition (Per Serving)
15 g
6 g
50 g
* Voedingswaarden zijn bij benadering en de berekening kan worden beïnvloed door het type ingrediënt en de teelt-, opslag- en kookmethoden.
Dieetkenmerken & Tags
HalalVegetarisch

