Forberedelsestid
15 min
Kogetid
30 min
Samlet tid
45 min
Serveringer
4
Koste
Medium
Kalorier
450 kcal
Skala Portioner
Ingredienser
- 1 kilogram of chicken wings1 kilogram
- 2 cups of corn flakes2 cup
- 1 cup of breadcrumbs or crushed crackers1 cup
- 2 tablespoons of flour2 tablespoon
- 1 tablespoon of baking powder1 tablespoon
- 1 pinch of black pepper1 pinch
- 1 teaspoon of salt1 teaspoon
- 1 teaspoon of ground cinnamon1 teaspoon
- 1 lime1 piece
- 1 cup of vegetable oil1 cup
Laurbærblad0
Trin
- 1
Wash the chicken well, then soak it in water with bay leaves and lime, cut into slices.
5 minNødvendigt udstyr:🍳Bowl - 2
Crush the corn flakes well until they become slightly fine, then add all the ingredients and mix well with the spoon.
5 minNødvendigt udstyr:
Ske - 3
Drain the chicken from the water and wash it again.
5 min - 4
Coat each wing piece in the prepared mixture, ensuring each piece of chicken is covered.
5 min - 5
Put the oil in the bowl, and once it heats up, add the chicken pieces until they turn a dark golden color.
5 minNødvendigt udstyr:
Stegepande
Ernæringsfakta
Generelt næringsindhold (pr. portion)
25 g
30 g
40 g
Ingrediensers næringsindhold (pr. 100g)
Laurbærbladpr. 100g
313 kcal
7.6 g
8.4 g
74.97 g
26.3 g
0.6 g
* Næringsindholdet er omtrentligt, og beregningen kan påvirkes af ingredienstype samt dyrknings-, opbevarings- og tilberedningsmetode.
Kostfunktioner og tags
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