Prep Time
10 min
Cook Time
30 min
Total Time
40 min
Servings
6
Cost
Budget
Calories
120 kcal
Scale Portions
Ingredients
Broccoli200 grams
Oats4 tablespoons- Chicken broth cube1
Water6 cups- Salt and black pepper0
Steps
- 1
Wash and chop the broccoli.
5 min - 2
Put two cups of water in a pot over the heat, add the broccoli for ten minutes.
10 minRequired Tools:
Pot - 3
Put the broccoli with the boiling water in the blender, blend them a little until the broccoli is slightly coarse.
5 minRequired Tools:
Blender - 4
Put them in the pot and add water, chicken broth cube, and salt, add the oats and let them cook for 20 minutes.
20 minRequired Tools:
Pot
Nutrition Facts
General Recipe Nutrition (Per Serving)
2 g
5 g
20 g
Ingredients Nutritional Facts (per 100g)
Broccoliper 100g
Oatsper 100g
Waterper 100g
30 kcal
1.5 g
0.2 g
6 g
2 g
1 g
389 kcal
16.9 g
6.9 g
66.3 g
10.6 g
0.9 g
100 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarianVeganDairy-FreeDiabetic-FriendlyDiet

