Profiterole

ريم سعيدkuhar

Sestavine

• Moka
  1 Cup
• Voda
  1 Cup
• Maslo
  50 Grams
• Eggs
  4 Pieces
• Vanilija
  5 Grams
• Sol
  3 Grams

Koraki

1. 1

   In a pot over the heat, boil the butter with water, gradually add the flour while stirring continuously, then add the eggs, vanilla, and salt while stirring until the mixture becomes cohesive, then shape the dough into pieces as desired.

   Potrebni pripomočki:

   Lonček

   30 min
2. 2

   Grease the baking sheet with ghee and sprinkle with a little flour, place the profiterole pieces in a medium heat oven, remove to cool and serve cold.

   Potrebni pripomočki:

   Pekač

   Pečica

   30 min

Dejstva o hranilni vrednosti

Hranilne vrednosti sestavin (na 100g)

Mokana 100g

Energija364 kcal

Beljakovine10.33 g

Skupne maščobe1 g

Ogljikovi hidrati76.31 g

Prehranske vlaknine2.7 g

Skupni sladkorji0.3 g

Vodana 100g

Voda100 g

Maslona 100g

Energija717 kcal

Beljakovine0.85 g

Skupne maščobe81 g

Ogljikovi hidrati0.1 g

Skupni sladkorji0.1 g

Vanilijana 100g

Energija288 kcal

Beljakovine0.1 g

Skupne maščobe0.1 g

Ogljikovi hidrati12.65 g

Solna 100g

Pepel100 g

* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

Prehranske značilnosti in oznake