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Brownies

Brownies

Tariq Al-Shammari
Tariq Al-ShammariШеф-повар
ДесертыUnited States of America / American
Вкусы:СладкийЖирныйУмами
Время подготовки
30 мин.
Время приготовления
30 мин.
Общее время
60 мин.
Порции
6
Расходы
Середина
Калории
250 kcal

Масштабировать порции

Ингредиенты

  • 150 grams dark chocolate, chopped
    150 grams
  • 100 grams butter, cut into cubes
    100 grams
  • 3/4 cup sugar
    0.8 cup
  • 3 eggs
    3 eggs
  • 1 teaspoon vanilla extract
    1 teaspoon
  • 2 tablespoons cocoa powder
    2 tablespoons
  • 3/4 cup flour
    0.8 cup
  • 1/2 cup chocolate chips
    0.5 cup
  • Water for the double boiler
    0
  • A pinch of salt
    0

Шаги

  1. 1

    Before starting the preparation, preheat the oven to medium heat.

    5 мин.
  2. 2

    Prepare a medium-sized square baking pan, turn it upside down and cover its outer sides with aluminum foil to take the shape and size of the pan, then remove the aluminum foil and cover the inside of the pan with aluminum foil well.

    Необходимая посуда:
    ПротивеньПротивень
    5 мин.
  3. 3

    Prepare a double boiler with a pot on the stove, pour in water and let it boil.

    Необходимая посуда:
    🍳
    Double Boiler
    5 мин.
  4. 4

    In a heat-resistant glass bowl, place the chocolate pieces and butter, and place the bowl over the pot of boiling water, stirring until the mixture melts and forms a chocolate cream, then remove the bowl from the heat and add the sugar, mixing well.

    Необходимая посуда:
    Смешивающая чашаСмешивающая чаша
    5 мин.
  5. 5

    Add each egg one at a time, mixing well after adding each egg. After adding all the eggs, add the vanilla and salt and continue mixing.

    5 мин.
  6. 6

    Add the cocoa and flour and mix well until a homogeneous mixture is obtained. Then add the chocolate chips and stir into the mixture.

    5 мин.
  7. 7

    Pour the mixture into the pan and spread it evenly with a spoon until the surface is level.

    Необходимая посуда:
    ЛожкаЛожка
    5 мин.
  8. 8

    Place the pan in the preheated oven for 25 to 30 minutes.

    30 мин.
  9. 9

    To test the doneness of the brownies, insert a wooden stick in the center of the pan and pull it out. If the stick comes out dry, the brownies are ready.

    5 мин.
  10. 10

    Remove the pan from the oven, and pull the brownies out with the aluminum foil from the pan, placing it on a wire rack to cool.

    5 мин.
  11. 11

    Once the brownies have cooled, cut them into equal squares and serve.

    5 мин.

Факты о питании

Общая пищевая ценность (на порцию)
Fat15 g
Белки3.5 g
Carbohydrates30 g

* Пищевая ценность является приблизительной, и на ее расчет могут влиять тип ингредиента, а также методы выращивания, хранения и приготовления.

Особенности питания и теги

ХаляльВегетарианское
#Easy_Recipes#Desserts#Brownies