Prep Time
30 min
Cook Time
20 min
Total Time
50 min
Servings
6
Cost
Medium
Calories
350 kcal
Scale Portions
Ingredients
- Ready-made cake, brownies500 grams
- M&M's chocolate candies0
- Ice cream of your desired flavor0
Steps
- 1
Line the baking sheet with aluminum foil.
5 minRequired Tools:
Baking Sheet🍳Aluminum Foil - 2
Preheat the oven to 200°C.
5 minRequired Tools:
Oven - 3
Prepare the cake mix according to the attached instructions, then pour it into the baking sheet. Add the M&M's on top without pressing them down into the mixture.
10 min - 4
Bake the brownies in the oven for 20 to 30 minutes.
30 min - 5
Cut into two pieces or into four if the quantity is large.
5 min - 6
Lay a piece of plastic wrap and place a piece of the cake on it (M&M's side down), then spread the ice cream on top and cover it with another piece (M&M's side up). Wrap it tightly with the plastic wrap and place it in the freezer for at least 15 minutes before serving.
15 minRequired Tools:🍳Plastic Wrap
Nutrition Facts
General Recipe Nutrition (Per Serving)
15 g
5 g
50 g
* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.
Dietary Features & Tags
HalalVegetarian

