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Cake

Cake

مصطفى شنيق
مصطفى شنيقChef
DessertsSpecial occasionChildrens recipesالمملكة الأردنية الهاشمية / Middle-Eastern
Tastes:SweetFatty
Prep Time
20 min
Cook Time
45 min
Total Time
65 min
Servings
10
Cost
Medium
Calories
350 kcal

Scale Portions

Ingredients

  • 3 Eggs
    3 pieces
  • 3 teaspoons vanilla
    3 teaspoons
  • 1 cup sugar
    1 cup
  • 3/4 cup oil
    0.8 cup
  • 4 tablespoons milk powder
    4 tablespoons
  • 3 cups flour
    3 cups
  • 3 teaspoons baking powder
    3 teaspoons
  • 1 juice of a lemon
    1 piece
  • 1/2 cup raisins
    0.5 cup
  • 1/2 cup coconut
    0.5 cup

Steps

  1. 1

    Whisk the eggs well, add the vanilla and sugar, and whisk again. Then add the oil and whisk again.

    Required Tools:
    Mixing BowlMixing Bowl
    5 min
  2. 2

    Dissolve the milk in water and add it to the previous mixture, whisking. Gradually add the flour while stirring well until the ingredients are combined.

    5 min
  3. 3

    Add the baking powder and whisk well.

    5 min
  4. 4

    Add the lemon juice and coconut or any flavor you prefer.

    5 min
  5. 5

    Grease a suitable baking pan with oil and dust it with flour, then pour the mixture into it. Place the pan in a preheated oven at high temperature for 10 minutes, then reduce the heat and leave it for 35 minutes until cooked.

    Required Tools:
    OvenOven
    35 min

Nutrition Facts

General Recipe Nutrition (Per Serving)
Fat15 g
Protein5 g
Carbohydrates50 g

* Nutritional values are approximate and calculations may be affected by ingredient type, farming, storage, and cooking methods.

Dietary Features & Tags

HalalVegetarian
#Cake#Easy_Recipes#Desserts