Ingrediente
Făină albă0.5 kilogram
Făină integrală0.5 kilogram
Ulei0.3 cup
Zahăr2 tablespoons
Iaurt2 cups
Drojdie0
Sare0 pinch- Tomatoes3 pieces
- Bell peppers3 pieces
Brânză Mozzarella250 grams- Olives250 grams
Cimbru0.5 teaspoon- Tomatoes, concassé200 grams
Pași
- 1
In the mixer, add the flour, yeast, sugar, salt, oil, and yogurt and knead until a cohesive dough forms. Let it rise for an hour.
60 minUstensile necesare:🍳Mixer - 2
To prepare the concassé tomatoes, score the tomatoes at the top and place them in boiling water for 10 minutes, then remove and peel. Place them with two tablespoons of oil and thyme and two cloves of garlic over low heat and let them blend, then remove from heat and chop the tomatoes and bell peppers.
10 min - 3
Roll the dough into a cylinder and cut it into 8 to 10 balls.
5 min - 4
Roll each piece and spread with the concassé tomato sauce, distribute the bell peppers, tomatoes, olives, and mozzarella, then seal.
5 min - 5
Grease the baking sheet with oil, place the calzones, then brush with egg and sprinkle with sesame seeds. Bake in a hot oven for half an hour or until fully cooked.
30 minUstensile necesare:
Cuptor
Tavă de copt
Date nutriționale
Făină albăper 100gFăină integralăper 100gUleiper 100gZahărper 100gIaurtper 100gDrojdieper 100gSareper 100gBrânză Mozzarellaper 100gCimbruper 100g* Informațiile nutriționale sunt aproximative, iar calculul lor poate fi influențat de tipul de ingredient și de metodele de cultivare, depozitare și gătire.