Čas priprave
10 min
Čas kuhanja
20 min
Skupni čas
30 min
Porcije
4
Stroški
Srednje
Kalorije
250 kcal
Porcije lestvice
Sestavine
Cvetača1 head
Labneh1.5 cup
Kumin1 teaspoon
Poper0.5 teaspoon- Garlic, crushed with salt3 cloves
Kruh2 slices
Olje1.5 cup- Pita bread, cut and toasted1 loaf
Koraki
- 1
Toast the pita bread and when it cools, cut it into small pieces; set aside. Steam or boil the cauliflower for a few minutes until tender, but not mushy.
5 minPotrebni pripomočki:
Ponev🍳Steamer - 2
Break the cauliflower into small pieces and place half of it in a blender with the labneh, garlic, and spices, and blend until creamy.
5 minPotrebni pripomočki:
Mešalnik - 3
Heat tablespoons of oil in a frying pan and fry the remaining pieces until golden on all sides.
5 minPotrebni pripomočki:
Ponev - 4
Place the bread first in the cup, then the cream, and top with the fried (or toasted) cauliflower pieces. Serve at room temperature.
5 min
Dejstva o hranilni vrednosti
Splošne hranilne vrednosti recepta (na porcijo)
18 g
8 g
20 g
Hranilne vrednosti sestavin (na 100g)
Cvetačana 100g
Labnehna 100g
Kuminna 100g
Poperna 100g
Kruhna 100g
Oljena 100g
25 kcal
1.9 g
0.3 g
4.97 g
2 g
1.91 g
61 kcal
3.3 g
3.3 g
4.7 g
4.7 g
0.46 mcg
26 mcg
375 kcal
18 g
22 g
44 g
11 g
2.2 g
20 kcal
1 g
0.2 g
4.7 g
2 g
1.5 g
143.7 mg
250 mg
250 kcal
9 g
3 g
49 g
2 g
1 g
884 kcal
100 g
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.
Prehranske značilnosti in oznake
HalalVegetarijansko

