ShiTayibIdħol
Charlotte Cake

Charlotte Cake

بتول عاشور
بتول عاشورChef
DessertsOkkażjonijiet speċjaliRiketti għall-itfalwolrd / International
Togħmiet:ĦeluTal-FrottXaħmi
Ħin tal-Prepjazzjoni
recipe.minutes
Ħin Sajjar
recipe.minutes
Ħin Totali
recipe.minutes
Porzjonijiet
8
Spiża
Medju
Kaloriji
350 kcal

Skala Porzjonijiet

Ingredjenti

  • 4 cups fresh red raspberries
    4 cup
  • 1 orange
    1 piece
  • 1/4 cup powdered sugar
    0.3 cup
  • 600 grams Philadelphia cheese
    600 gram
  • 1 1/4 cups whipping cream
    1.3 cup
  • 1/2 cup powdered sugar
    0.5 cup
  • 1 tablespoon vanilla
    1 tablespoon
  • 2 cups fresh strawberries, sliced
    2 cup
  • 200 grams lady fingers
    200 gram

Passi

  1. 1

    To prepare the raspberry sauce layer, mash the ingredients with a fork until combined.

    Għodda meħtieġa:
    FurkettaFurketta
    recipe.minutes
  2. 2

    For the cream layer, whip the ingredients well.

    recipe.minutes
  3. 3

    For the Charlotte, arrange the lady fingers vertically around the edges of the tray.

    Għodda meħtieġa:
    TazzaTazza
    recipe.minutes
  4. 4

    Break some of the lady fingers or leave them whole and place them at the bottom of the tray, add a light layer of raspberry sauce followed by a layer of cream or a layer of sliced strawberries, repeat the process until the lady fingers reach the desired height, and decorate with strawberry slices.

    recipe.minutes

Fatti tan-Nutrizzjoni

Nutrizzjoni Ġenerali tar-Ricetta (Għal kull porzjon)
Fat20 g
Proteini5 g
Carbohydrates40 g

* L-informazzjoni nutrizzjonali hija approssimattiva u l-kalkolu tagħha jista' jiġi affettwat mit-tip ta' ingredjent u mill-metodi ta' kultivazzjoni, ħażna u tisjir.

Karatteristiċi tad-Dieta u Tags

ĦalālVeġetarjan
#Cake#Desserts#Raspberry