Sestavine
- 8 cups of liquid milk8 cup
- 1 box of plain biscuits1 box
- 2 cups of sugar2 cup
- 4 tablespoons of cornstarch4 tablespoon
- 4 tablespoons of cocoa powder4 tablespoon
- 1 teaspoon of vanilla1 teaspoon
- Pistachios for decoration0
Koraki
- 1
To prepare the first layer, dissolve 4 cups of milk, 2 tablespoons of cornstarch, 1 cup of sugar, and cocoa with half a teaspoon of vanilla in a pot.
30 minPotrebni pripomočki:🍳Pot - 2
Place the mixture over low heat, stirring constantly until it thickens, then remove from heat.
30 min - 3
Pour the mixture into a tray and place a layer of biscuits over the mixture.
5 minPotrebni pripomočki:
Pladenj - 4
To prepare the second layer, dissolve 4 cups of milk in a pot with 2 tablespoons of cornstarch, 1 cup of sugar, and half a teaspoon of vanilla.
30 minPotrebni pripomočki:🍳Pot - 5
Use the same method as before to obtain a thick mixture, then remove from heat and pour over the biscuits.
30 min - 6
Thus, we have obtained two layers of cream and a layer of biscuits.
5 min - 7
Garnish with pistachios and place the Charlotte in the refrigerator to set and make it easier to cut.
10 min
Dejstva o hranilni vrednosti
* Hranilne vrednosti so približne, na izračun pa lahko vplivajo vrsta sestavine ter načini pridelave, skladiščenja in kuhanja.

